Crispy and fun to eat, these skinny little morsels are a taste

16 Rhodes™ Dinner Rolls, thawed but still cold
1/4 to 1/2 cup melted butter
1/2 pound sharp cheddar cheese, grated
1/4 cup Parmesan cheese
1/2 teaspoon garlic salt
fresh cracked black pepper, if desired

These delicious breadsticks with chicken salad stuffed inside are sure to be

Breadsticks
16 Rhodes™ Dinner Rolls or 8 Rhodes Texas™ Rolls thawed, but still cold
1/4 cup butter or margarine, melted
Parmesan cheese
garlic salt

Chicken Salad
1/2 cup mayonnaise
1 tablespoon lemon juice
2 cups cooked & diced chicken
1 cup crushed pineapple, well-drained
1 cup green grapes
1/2 cup chopped celery
1/4 teaspoon tarragon
1 cup cashew halves
salt
pepper
lettuce

If you love a textured breadstick, this is the recipe for you.

12 Rhodes™ Dinner Rolls, thawed but still cold
1 tablespoon caraway seeds
2 tablespoons toasted sesame seeds
2 tablespoons cornmeal
2 tablespoons coarse salt
1 egg, beaten

Long and thin, these breadsticks can be dipped or eaten as is

1 loaf Rhodes™ Bread Dough, thawed but still cold
1/4 cup butter or margarine, melted
garlic bread sprinkle, to taste

These cheesy-buttery breadsticks are the perfect addition to your next meal.

24 Rhodes™ Dinner Rolls, thawed but still cold
1/2 cup butter or margarine, melted
1/2 cup grated Parmesan cheese
garlic salt

The course salt adds an interesting texture to this favorite breadstick recipe.

8 Rhodes Texas™ Rolls, thawed but still cold
2 tablespoon coarse kosher salt
3 tablespoon unsalted butter, melted